<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel>
<title>Packed by Noon</title>
<link>https://lunchpailfremont.com/</link>
<atom:link href="https://lunchpailfremont.com/rss.xml" rel="self" type="application/rss+xml"/>
<description>Lunch recipes with exact ratios and a plan for packing.</description>
<language>en</language>
<lastBuildDate>Thu, 10 Sep 2026 09:00:00 GMT</lastBuildDate>
<item><title>How to Freeze Soup for Workday Lunches</title><link>https://lunchpailfremont.com/freeze-soup-for-lunches/</link><guid isPermaLink="true">https://lunchpailfremont.com/freeze-soup-for-lunches/</guid><pubDate>Thu, 10 Sep 2026 09:00:00 GMT</pubDate><description>Cool cooked soup promptly in shallow containers: refrigerate within two hours, or one hour above 90°F.</description></item>
<item><title>Meal-Prep Grain Bowls: A Four-Lunch Packing Plan</title><link>https://lunchpailfremont.com/meal-prep-grain-bowls/</link><guid isPermaLink="true">https://lunchpailfremont.com/meal-prep-grain-bowls/</guid><pubDate>Tue, 08 Sep 2026 09:00:00 GMT</pubDate><description>Build grain bowls from cooked grain, a ready-to-eat protein, vegetables, and separately packed dressing.</description></item>
<item><title>How to Pack Hot and Cold Lunches Safely</title><link>https://lunchpailfremont.com/how-to-pack-hot-and-cold-lunches-safely/</link><guid isPermaLink="true">https://lunchpailfremont.com/how-to-pack-hot-and-cold-lunches-safely/</guid><pubDate>Sun, 19 Jul 2026 09:00:00 GMT</pubDate><description>To keep a packed lunch fresh and safe, chill perishable food before packing, use an insulated bag with two frozen cold sources placed above and below the…</description></item>
<item><title>Sheet-Pan Lemon Chicken Lunch Boxes for Four Days</title><link>https://lunchpailfremont.com/sheet-pan-lemon-chicken-lunch-boxes/</link><guid isPermaLink="true">https://lunchpailfremont.com/sheet-pan-lemon-chicken-lunch-boxes/</guid><pubDate>Sun, 19 Jul 2026 09:00:00 GMT</pubDate><description>Make four lemon-chicken lunch boxes with 1 1/2 pounds (680 g) chicken thighs, 12 ounces (340 g) broccoli, one pepper, one red onion, two lemons, and 4…</description></item>
<item><title>Chickpea Crunch Wraps That Stay Crisp Until Lunch</title><link>https://lunchpailfremont.com/chickpea-crunch-wraps-for-lunch/</link><guid isPermaLink="true">https://lunchpailfremont.com/chickpea-crunch-wraps-for-lunch/</guid><pubDate>Sun, 19 Jul 2026 09:00:00 GMT</pubDate><description>For four crisp chickpea lunch wraps, mash two drained 15-ounce cans of chickpeas with a lemon-tahini yogurt dressing, then pack the filling, four large…</description></item>
<item><title>Freezer Bean and Rice Burritos That Reheat Evenly</title><link>https://lunchpailfremont.com/freezer-bean-and-rice-burritos/</link><guid isPermaLink="true">https://lunchpailfremont.com/freezer-bean-and-rice-burritos/</guid><pubDate>Sun, 19 Jul 2026 09:00:00 GMT</pubDate><description>Make eight freezer burritos with eight 10-inch tortillas, three cups cooked brown or white rice, one drained 15-ounce can black beans, one cup corn, and…</description></item>
</channel></rss>
